The Home Grown Farm

September, 2014

Pumpkin Bread

DIRECTIONS 1) Preheat oven to 350 degrees F (175 degrees C). Grease and flour three 7×3 inch loaf pans. 2) In a large bowl, mix together pumpkin puree, eggs, oil, water and sugar until well blended. In a separate bowl, whisk together the flour, baking soda, salt, cinnamon, nutmeg, cloves and ginger. Stir the dry […]

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